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Pendleton Los Lunas ThrowThis USA-made wool blanket features multi-directional arrows symbolizing the routes of people who made petroglyphs—carvings on rock walls—to record their specific cultures and journeys through the area now known as Los Lunas.317,49 $*Shipping: 0,00 $Secure redirect to the provider
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Chardonnay Los Vascos 2025The Chardonnay from Los Vascos is produced in Chile, on an estate where wine has been made since the late 18th century, thanks to the work of the Spanish Echenique family. In the period following the appearance of phylloxera in Europe, Chile was considered a good export basin to compensate for the loss of some grape varieties that had been lost. Around 1988, the winery was purchased by the Rothschild-Lafite family, who gave it the current name "Los Vascos" in honor of its Spanish origins. The label features a stylized drawing of the landscape and the building with the expanse of vineyards in front, conveying the beauty of the surrounding nature. The grapes of Chardonnay from Los Vascos grow a few kilometers from the Pacific Ocean at an altitude of about 130 meters above sea level. The climate is mild with temperatures never excessively high or low, thanks to the influence of sea breezes, and the soil is mainly composed of clay and limestone, resulting in wines with a structured and unique character. The vineyards extend over about 500 hectares, the best of the entire Chilean territory. After harvesting, in the winery, the grapes undergo alcoholic fermentation in steel and then age for several months before bottling. The Chardonnay from Los Vascos presents itself in the glass with a straw yellow color and golden reflections. On the nose, it releases aromas of ripe fruit, vanilla, and sweet spices that remain intense and persistent for a long time; on the palate, it is full, elegant, and smooth with a long and pleasant final persistence. It is recommended to pair with shellfish and crustaceans, grilled fish, and smoked salmon; interesting also with vegetable-based dishes. A product to be enjoyed for summer barbecues by the sea in the company of friends or for romantic aperitifs with wonderful landscapes and good music.13,00 £*Shipping: 48,00 £Secure redirect to the provider
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Clos de Los Siete 2021The Clos de Los Siete is born in Argentina from a project by Michel Rolland who gave life to the idea of creating a single wine, the result of the collaboration of 4 families who manage as many Bodegas in the Valle de Uno near Mendoza at the foot of the Andes: a part of each one's production is, in fact, used to assemble the Clos de Los Siete. Behind the chosen name are two fundamental ideas: the unique challenge of a collaborative effort to produce a wine and a vineyard of individual blocks that form a defined enclosure called "Clos en french". The grapes of Clos de Los Siete are cultivated at an altitude of about 1200 meters above sea level which ensures high-quality tannins; they are cared for with manual pruning to manage the canopy and yields in the vineyard are controlled to ensure quality in the product. They are oriented southeast/southwest, a position that guarantees constant solar exposure throughout the year. The climate in this area is very dry with temperature variations between day and night, a condition that allows the grapes to develop a color intense. The soil is mainly composed of pebbles, clay, and sand, and deeper down the roots reach layers of gravel that provide greater water supply. The harvest is manual; in the winery, fermentation begins and the must rests for 11 months in barriques before being bottled. Clos de Los Siete presents itself with an intense red color with shades reminiscent of ruby; the nose perceives intense aromas and a significant aromatic complexity reminiscent of blueberries, raspberries, as well as floral notes and a delicate spicy hint on the finish. On the palate, round and soft tannins are noticeable combined with the flavor of ripe fruit with a pleasant and persistent final freshness. It pairs perfectly with typical cuts of meat from Argentine tradition, but also with first courses with important seasonings. An excellent product to enjoy during summer barbecues with family or to celebrate occasions or anniversaries with lifelong friends, to discover a special product born from the union of multiple knowledges.31,00 £*Shipping: 48,00 £Secure redirect to the provider
Sauvignon Blanc Los Vascos 2024
The Sauvignon Blanc from Los Vascos is born in Chile, precisely in the Colchagua Valley region. The winery was initially founded by the Echenique family, migrants who arrived in these areas from the Basque Country; subsequently, in 1988 it was bought by the Rothschild-Lafite, a prestigious family with centuries of experience in France in the world of winemaking. The estate was renamed “Lo Vascos” in honor of the Echenique. Today the land holdings extend over about two thousand hectares, of which five hundred are planted with vines. The vineyards of the Sauvignon Blanc from Los Vascos are located at about 130 meters above sea level, a few kilometers from the Pacific Ocean. The soil is predominantly composed of calcareous and dry land, among others suitable for the cultivation of Bordeaux varieties; the climate is influenced by ocean currents, with mild temperatures both in summer and winter, good solar exposure for excellent grape ripening, and constant ventilation. Once the harvest is completed, an alcoholic fermentation takes place in steel with selected yeasts.selected. It ages for a few months in steel tanks before being bottled. The color of the Sauvignon Blanc from Los Vascos is a straw yellow with golden reflections. On the nose, it expresses notes of yellow fruit such as apples and plums and a marked mineral scent, characteristic of Sauvignon. On the palate, citrus sensations, liveliness, pervasive freshness, and a good overall balance invite one to drink glass after glass. It is excellent paired with fish dishes such as roasted sea bass, but also with vegetarian dishes. A product to be enjoyed during dinners with friends to toast to carefree moments and savor in the glass a product, the result of the work and experience of producers who have been committed to the industry for centuries.
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Pendleton Los Ojos Oversized Spa Towel
Our dynamic blanket pattern re-created in a supersized towel for beach, poolside or hot tub—or an instantly luxurious bathroom. Thirsty cotton velour is an ideal canvas for our Native American-inspired design.
65,49 $*
Shipping: 0,00 $
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Products related to Latitude-Zero-Los-Rios:
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Pendleton Los Lunas ThrowThis USA-made wool blanket features multi-directional arrows symbolizing the routes of people who made petroglyphs—carvings on rock walls—to record their specific cultures and journeys through the area now known as Los Lunas.317,49 $*Shipping: 0,00 $Secure redirect to the provider
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Chardonnay Los Vascos 2025The Chardonnay from Los Vascos is produced in Chile, on an estate where wine has been made since the late 18th century, thanks to the work of the Spanish Echenique family. In the period following the appearance of phylloxera in Europe, Chile was considered a good export basin to compensate for the loss of some grape varieties that had been lost. Around 1988, the winery was purchased by the Rothschild-Lafite family, who gave it the current name "Los Vascos" in honor of its Spanish origins. The label features a stylized drawing of the landscape and the building with the expanse of vineyards in front, conveying the beauty of the surrounding nature. The grapes of Chardonnay from Los Vascos grow a few kilometers from the Pacific Ocean at an altitude of about 130 meters above sea level. The climate is mild with temperatures never excessively high or low, thanks to the influence of sea breezes, and the soil is mainly composed of clay and limestone, resulting in wines with a structured and unique character. The vineyards extend over about 500 hectares, the best of the entire Chilean territory. After harvesting, in the winery, the grapes undergo alcoholic fermentation in steel and then age for several months before bottling. The Chardonnay from Los Vascos presents itself in the glass with a straw yellow color and golden reflections. On the nose, it releases aromas of ripe fruit, vanilla, and sweet spices that remain intense and persistent for a long time; on the palate, it is full, elegant, and smooth with a long and pleasant final persistence. It is recommended to pair with shellfish and crustaceans, grilled fish, and smoked salmon; interesting also with vegetable-based dishes. A product to be enjoyed for summer barbecues by the sea in the company of friends or for romantic aperitifs with wonderful landscapes and good music.13,00 £*Shipping: 48,00 £Secure redirect to the provider
Similar search terms for Latitude-Zero-Los-Rios
-
Clos de Los Siete 2021The Clos de Los Siete is born in Argentina from a project by Michel Rolland who gave life to the idea of creating a single wine, the result of the collaboration of 4 families who manage as many Bodegas in the Valle de Uno near Mendoza at the foot of the Andes: a part of each one's production is, in fact, used to assemble the Clos de Los Siete. Behind the chosen name are two fundamental ideas: the unique challenge of a collaborative effort to produce a wine and a vineyard of individual blocks that form a defined enclosure called "Clos en french". The grapes of Clos de Los Siete are cultivated at an altitude of about 1200 meters above sea level which ensures high-quality tannins; they are cared for with manual pruning to manage the canopy and yields in the vineyard are controlled to ensure quality in the product. They are oriented southeast/southwest, a position that guarantees constant solar exposure throughout the year. The climate in this area is very dry with temperature variations between day and night, a condition that allows the grapes to develop a color intense. The soil is mainly composed of pebbles, clay, and sand, and deeper down the roots reach layers of gravel that provide greater water supply. The harvest is manual; in the winery, fermentation begins and the must rests for 11 months in barriques before being bottled. Clos de Los Siete presents itself with an intense red color with shades reminiscent of ruby; the nose perceives intense aromas and a significant aromatic complexity reminiscent of blueberries, raspberries, as well as floral notes and a delicate spicy hint on the finish. On the palate, round and soft tannins are noticeable combined with the flavor of ripe fruit with a pleasant and persistent final freshness. It pairs perfectly with typical cuts of meat from Argentine tradition, but also with first courses with important seasonings. An excellent product to enjoy during summer barbecues with family or to celebrate occasions or anniversaries with lifelong friends, to discover a special product born from the union of multiple knowledges.31,00 £*Shipping: 48,00 £Secure redirect to the provider
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Sauvignon Blanc Los Vascos 2024The Sauvignon Blanc from Los Vascos is born in Chile, precisely in the Colchagua Valley region. The winery was initially founded by the Echenique family, migrants who arrived in these areas from the Basque Country; subsequently, in 1988 it was bought by the Rothschild-Lafite, a prestigious family with centuries of experience in France in the world of winemaking. The estate was renamed “Lo Vascos” in honor of the Echenique. Today the land holdings extend over about two thousand hectares, of which five hundred are planted with vines. The vineyards of the Sauvignon Blanc from Los Vascos are located at about 130 meters above sea level, a few kilometers from the Pacific Ocean. The soil is predominantly composed of calcareous and dry land, among others suitable for the cultivation of Bordeaux varieties; the climate is influenced by ocean currents, with mild temperatures both in summer and winter, good solar exposure for excellent grape ripening, and constant ventilation. Once the harvest is completed, an alcoholic fermentation takes place in steel with selected yeasts.selected. It ages for a few months in steel tanks before being bottled. The color of the Sauvignon Blanc from Los Vascos is a straw yellow with golden reflections. On the nose, it expresses notes of yellow fruit such as apples and plums and a marked mineral scent, characteristic of Sauvignon. On the palate, citrus sensations, liveliness, pervasive freshness, and a good overall balance invite one to drink glass after glass. It is excellent paired with fish dishes such as roasted sea bass, but also with vegetarian dishes. A product to be enjoyed during dinners with friends to toast to carefree moments and savor in the glass a product, the result of the work and experience of producers who have been committed to the industry for centuries.14,00 £*Shipping: 48,00 £Secure redirect to the provider
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Pendleton Los Ojos Oversized Spa TowelOur dynamic blanket pattern re-created in a supersized towel for beach, poolside or hot tub—or an instantly luxurious bathroom. Thirsty cotton velour is an ideal canvas for our Native American-inspired design.65,49 $*Shipping: 0,00 $Secure redirect to the provider
* All prices are inclusive of VAT and, if applicable, plus shipping costs. The offer information is based on the details provided by the respective shop and is updated through automated processes. Real-time updates do not occur, so deviations can occur in individual cases. ** Note: Parts of this content were created by AI.